4 Course Thanksgiving Turkey Dinner
(10 persons, 15 persons or 20 persons)
- Grade-A turkey roasted and served whole or traditionally carved with traditional bread stuffing and gravy.
- opening course: traditional Italian penne pasta
- salad course: garden salad
- main course: roast turkey served with traditional stuffing and gravy and accompanied, steamed vegetables, mashed potatoes, and gravy
- dessert: choice of cheesecake or decadent fudge chocolate cake
- dinner rolls
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Let Valentino Do The Cooking
Let Valentino's do the cooking for your next for your next family party, dinner with friends and office function.
Simply place your order online
or call us today at 905-682-6877.
Choose from our large selection of home made authentic Italian dishes and many vegetarian, vegan and gluten free options.